Our Story

Our certified pizzaiolos (pizza makers) invite you to select fresh, natural, high quality, mostly non-GMO ingredients to create your ideal Neapolitan Pizza in the open, center-staged bustling kitchen, also known as “the heart”. We meet rigorous gastronomic rules to serve authentic Neapolitan Pizza famously known for its chewy, crisp dough and topped with all-natural ingredients. All baked to perfection in 90 seconds. Staying true to Neapolitan heritage, our dough is made with only four fine ingredients – non-GMO double zero flour imported from Naples, pure water, sea salt and live yeast. The authentic and pure garnishes include – crushed non-GMO Italian peeled tomatoes, fresh whole mozzarella and non-GMO, Italian extra virgin cold-pressed olive oil.

We also serve appetizers (antipasto), fresh signature salads, comforting pastas, outstanding steaks, fish, authentic Italian gelato, and our famous Nutella® calzone. Our selection of drinks includes fresh cocktails, craft beer, and a collection of wines selected by our sommelier to reflect a mix of American classics, flavors of Italy, global highlights, and local staples – all with pairing in mind.

In addition to delicious, healthy and affordable food served by friendly staff, we create unforgettable moments with live music , daily Happy Hour and other family-friendly  events.